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Angling in all its branches, : reduced to a complete science: Being the Result of More than Forty Years Real Practice and Sirict Observation Throughout the Kingdoms of Creat Britain and Ireland. In three parts. First, Describing (among other things) the Counties of England, Wales, and Scotland, in alphabetical order; the Rivers and other Waters which they contain; their rise, progress, and curiosities; together with those of Ireland; the Fish they produce, and the parts best adapted for Angling; Intersperied with curious and entertaining incidents and practical remarks never before made public. Secondly, A full description of the different kinds of Fish taken by Angling, &c. their natures, haunts, seasons, spawning-times, baits, biting-times; and how to angle for each; with many curious, useful, and pleasing observations. Thirdly, A list of Artificial Flies (the completest collection ever yet known), which will take Fish in all Waters in each of the above Countries; the materials, and how to make each as described; the most skilful way of throwing the line, and-of managing it when in the water; Night Fly-Fishing; Natural Fly-Fishing, &c. The Whole forming a Work of real Utility, Comprising objects too numerous to be detailed in a Title Page, and of a very different nature from those insignificant little Pamphlets hitherto published, which treat chiefly of angling in the Thames, the New River, and other Waters of equal consequence about London. By Samuel Taylor, gent.
Author
  • Taylor, Samuel, angler.
Published
London : printed by A. Strahan, Printers Street, for T.N. Longman and O. Rees, Paternoster-Row, 1800.
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Fishing in many waters / by James Hornell.
Author
  • Hornell, James, 1865-1949.
Published
Cambridge [Eng.] : University Press, 1950.
19 Holding libraries
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Fishing in many waters.
Author
  • Hornell, James, 1865-1949.
1 Holding library
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Fishing in many waters
Author
  • Hornell, James
Published
Cambridge CUP 1950
1 Holding library
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Fishing in many waters / by James Hornell.
Author
  • Hornell, James, 1865-1949.
Published
Cambridge : Cambridge University Press, 1950.
2 Holding libraries
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Fishing in many waters / by James Hornell.
Author
  • Hornell, James, 1865-1949.
Published
Cambridge : University Press, 1950.
1 Holding library
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Fishing in many waters. [An account of fishing methods in many parts of the world. With plates, illustrations, and a bibliography.]
Author
  • Hornell, James, 1865-1949.
Published
Cambridge, 1950.
1 Holding library
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Roach, rudd & bream fishing in many waters ... Second edition, rewritten and enlarged.
Author
  • MARTIN, John William, of Newark.
Published
Rugby : Albert Frost & Sons, 1905.
1 Holding library
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The Complete family-piece: and country gentleman, and farmer's best guide. : In three parts. Part I. Containing, a very choice and valuable collection of the above one thousand we[l]l-experienced practical family-receipts in physick and surgery; cookery, pastry and confectionary, with a complete bill of fare for every month in the year, and instructions for placing the dishes on a table; or pickling and preserving all sorts of fruits, tongues, hams, &c. for distilling and fermenting of all compound, simple waters and spirits; for making mum, cyder, and perry, mead, and metheglin; and for making and preserving all sorts of excellent English wines; with good and useful instructions for brewing fine, strong, good, wholesome and palatable drinks, as beers, ales, &c. in small, quantities, and at easy rates, for the use of all private families; with divers other useful and valuable receipts interspersed through the whole, particularly Dr. Mead's for the cure of the bite of a mad dog: many of which were never before printed, and the others experimentally taken from the latest and very best authorities; and being all regularly digested under their proper heads, are divided into six different chapters. Part II. containing, I. Full instructions to be observed in hunting, coursing, setting and shooting; with an account of the several kinds of dogs necessary for those diversions, and receipts for the cure of all common distempers to which they are liable; as also receipts of the cleaning and preserving of boots, fire-arms, &c. II. Cautions, rules and directions to be taken and observed in fishing; with the manner of making the preserving of rods, lines, floats, artificial flies, &c. and for chusing and preserving several sorts of curious baits. III. A full and complete kalender of all work necessary to be done in the fruit, flower, and kitchen-gardens, green-house, &c. with the produce of each, in every month throughout the whole year. Part III. Containing, practical rules, and methods, for the improving of land, and managing a farm in all its branches; with several curious receipts for brining, liming, and preparing wheat, barley, oats, &c. for sewing; excellent receipts for destroying of moles, rats, and mice; a great number of choice receipts for the cure of all common distempers incident to all sorts of cattle; directions for Planting; instructions for keeping bees, tame rabbits, and pidgeons; and a complete kalendar of all business necessary to be done in the field, yard, &c. by the farmer in every month throughout the year. With a complete alphabetical index to each part.
Edition
The fifth edition, improved.
Published
[Dublin] : London: printed. Dublin: re-printed and sold by George Faulkner, in Essex-Street, MDCCXLIX. [1749]
8 Holding libraries
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The Complete family-piece: and country gentleman, and farmer's best guide. : In three parts. Part I. Containing, a very choice and valuable collection of the above one thousand we[l]l-experienced practical family-receipts in physick and surgery; cookery, pastry and confectionary, with a complete bill of fare for every month in the year, and instructions for placing the dishes on a table; or pickling and preserving all sorts of fruits, tongues, hams, &c. for distilling and fermenting of all compound, simple waters and spirits; for making mum, cyder, and perry, mead, and metheglin; and for making and preserving all sorts of excellent English wines; with good and useful instructions for brewing fine, strong, good, wholesome and palatable drinks, as beers, ales, &c. in small, quantities, and at easy rates, for the use of all private families; with divers other useful and valuable receipts interspersed through the whole, particularly Dr. Mead's for the cure of the bite of a mad dog: many of which were never before printed, and the others experimentally taken from the latest and very best authorities; and being all regularly digested under their proper heads, are divided into six different chapters. Part II. containing, I. Full instructions to be observed in hunting, coursing, setting and shooting; with an account of the several kinds of dogs necessary for those diversions, and receipts for the cure of all common distempers to which they are liable; as also receipts of the cleaning and preserving of boots, fire-arms, &c. II. Cautions, rules and directions to be taken and observed in fishing; with the manner of making the preserving of rods, lines, floats, artificial flies, &c. and for chusing and preserving several sorts of curious baits. III. A full and complete kalender of all work necessary to be done in the fruit, flower, and kitchen-gardens, green-house, &c. with the produce of each, in every month throughout the whole year. Part III. Containing, practical rules, and methods, for the improving of land, and managing a farm in all its branches; with several curious receipts for brining, liming, and preparing wheat, barley, oats, &c. for sewing; excellent receipts for destroying of moles, rats, and mice; a great number of choice receipts for the cure of all common distempers incident to all sorts of cattle; directions for Planting; instructions for keeping bees, tame rabbits, and pidgeons; and a complete kalendar of all business necessary to be done in the field, yard, &c. by the farmer in every month throughout the year. With a complete alphabetical index to each part.
Edition
The fifth edition, improved.
Published
[Dublin] : London: printed. Dublin: re-printed and sold by George Faulkner, in Essex-Street, MDCCXLIX. [1749]
1 Holding library
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  • E-resource
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The Complete family-piece: and, country gentleman, and farmer's, best guide. : In three parts. Part I. Containing, a very choice and valuable collection of near eight hundred well-experienced practical family-receipts in physick and surgery; cookery, pastry and confectionary, with a complete bill of fare for every month in the year, and instructions for placing the dishes on a table; for pickling and preserving all sorts of fruits, tongues, hams, &c. for distilling and fermenting of all compound, simple waters and spirits; for making mum, cyder, and perry, mead and metheglin; and for making and preserving all sorts of excellent English wines; with good and useful instructions for brewing fine, strong, good, wholesome and palatable drinks, as beers, ales, &c. in small quantities, and at easy rates, for the use of all private families; with divers other useful and valuable receipts interspersed through the whole, particularly Dr. Mead's for the cure of the bite of a mad dog: many of which were never before printed, and the others experimentally taken from the latest and very best authorities; and being all regularly taken from the latest and very best authorities; and being all regularly digested under their proper heads, are divided into six different chapters. Part II. Containing, I. Full instructions to be observed in hunting, coursing, setting and shooting; with an account of the several kinds of dogs necessary for those diversions, and receipts for the cure of all common distempers to which they are liable; as also receipts for the cleaning and preserving of boots, fire-arms, &c. II. Cautions, rules and directions to be taken and observed in fishing, with the manner of making and preserving of rods, lines, floats, artificial flies, &c. and for chusing and preserving several sorts of curious baits. III. A full and complete kalender of all work necessary to be done in the fruit, flower, and kitchen gardens, green-house, &c. with the produce of each, in every month throughout the whole year. Part III. Containing, practical rules, and methods, for the improving of land, and managing a farm in all its branches; with several curious receipts for brinning, liming and preparing wheat, barley, oats, &c. for sowing; excellent receipts for destroying of rats and mice; a great number of choice receipts for the cure of all common distempers incident to all sorts of cattle; and a complete kalender of all business necessary to be done in the field, yard, &c. by the farmer, in every month throughout the year. With a complete alphabetical index to each part. The whole, being faithfully collected by several very eminent and ingenious gentlemen, is now first published, at their earnest desire, for the general benefit of mankind.
Published
London : Printed: and sold by C. Rivington, at the Bible and Crown in St. Paul's Church-yard, 1736.
9 Holding libraries
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Cover image
The Complete family-piece: and, country gentleman, and farmer's, best guide. : In three parts. Part I. Containing, a very choice and valuable collection of near eight hundred well-experienced practical family-receipts in physick and surgery; cookery, pastry and confectionary, with a complete bill of fare for every month in the year, and instructions for placing the dishes on a table; for pickling and preserving all sorts of fruits, tongues, hams, &c. for distilling and fermenting of all compound, simple waters and spirits; for making mum, cyder, and perry, mead and metheglin; and for making and preserving all sorts of excellent English wines; with good and useful instructions for brewing fine, strong, good, wholesome and palatable drinks, as beers, ales, &c. in small quantities, and at easy rates, for the use of all private families; with divers other useful and valuable receipts interspersed through the whole, particularly Dr. Mead's for the cure of the bite of a mad dog: many of which were never before printed, and the others experimentally taken from the latest and very best authorities; and being all regularly taken from the latest and very best authorities; and being all regularly digested under their proper heads, are divided into six different chapters. Part II. Containing, I. Full instructions to be observed in hunting, coursing, setting and shooting; with an account of the several kinds of dogs necessary for those diversions, and receipts for the cure of all common distempers to which they are liable; as also receipts for the cleaning and preserving of boots, fire-arms, &c. II. Cautions, rules and directions to be taken and observed in fishing, with the manner of making and preserving of rods, lines, floats, artificial flies, &c. and for chusing and preserving several sorts of curious baits. III. A full and complete kalender of all work necessary to be done in the fruit, flower, and kitchen gardens, green-house, &c. with the produce of each, in every month throughout the whole year. Part III. Containing, practical rules, and methods, for the improving of land, and managing a farm in all its branches; with several curious receipts for brinning, liming and preparing wheat, barley, oats, &c. for sowing; excellent receipts for destroying of rats and mice; a great number of choice receipts for the cure of all common distempers incident to all sorts of cattle; and a complete kalender of all business necessary to be done in the field, yard, &c. by the farmer, in every month throughout the year. With a complete alphabetical index to each part. The whole, being faithfully collected by several very eminent and ingenious gentlemen, is now first published, at their earnest desire, for the general benefit of mankind.
Published
London : Printed: and sold by C. Rivington, at the Bible and Crown in St. Paul's Church-yard, 1736.
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