Food in global history / edited by Raymond Grew.

Published
  • New York, New York ; London, [England] : Routledge 2018
Physical description
1 online resource (304 pages) : illustrations, tables.
ISBN
  • 9780429968969 (electronic bk.)
  • 9780813336244
  • 9780429968969 (Proquest Ebook Central)
Notes
  • Includes bibliographical references at the end of each chapters.
  • Description based on print version record.
Other names
Related item
Genre
  • Bibliography
  • Illustrated
  • text
Language
  • English

Holdings information at Senate House Library, University of London

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