The contemporary encyclopedia of herbs & spices : seasonings for the global kitchen

Author
Published
  • Hoboken, N.J. ; [Chichester] : J. Wiley c2004
Physical description
x, 422 p., [32] p. of plates : ill. (some col.) ; 25 cm.
ISBN
  • 047121423X (hbk.)
Notes
  • Includes bibliographcal references (p. 402-403) and index.
Genre
  • Bibliography
  • Encyclopedia
  • Illustrated
Language
  • English

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