To the King's taste : Richard II's book of feasts and recipes

Author
Other titles
  • Forme of Cury. Adaptations.
  • Forme of Cury Adaptations.
Published
  • London : J. Murray 1976
Physical description
144p : ill ; 23cm.
ISBN
  • 0719533260
Notes
  • Facsim. on lining papers.
  • Originally published: New York : Metropolitan Museum of Art, 1975. - 'All but a few of the recipes ... are from the "Forme of Cury" ... written about 1390 at the request of King Richard II' - Introduction.
  • Bibliography: p.136-138. - Includes index.
Related item
Genre
  • Early works.
  • History.
  • Illustrated
  • text
Language
  • English

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