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Results 1 - 18 of 18.

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  • E-resource
  • Printed resource
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The British housewife : or, the cook, housekeeper's, and gardiner's companion. Calculated for the Service both of London and the Country; And directing what is necessary to be done in the Providing for, Conducting, and Managing a Family throughout the Year. Containing a general account of fresh provisions of all Kinds. Of the several foreign Articles for the Table, pickled, or otherwise preserved; and the different Kinds of Spices, Salts, Sugars, and other Ingredients used in Pickling and Preserving at Home: Shewing what each is, whence it is brought, and what are its Qualities and Uses. Together with the Nature of all Kinds of Foods, and the Method of suiting them to different Constitutions; a bill of fare for each month, the Art of Marketing and chusing fresh Provisions of all Kinds; and the making as well as chusing of Hams, Tongues, and other Store Dishes. Also Directions for plain Roasting and Boiling; and for the Dressing of all Sorts of Made Dishes in various Tastes; and the preparing the Desert in all its Articles. Containing a greater Variety than was ever before publish'd, of the most Elegant, yet least Expensive receipts in Cookery, Pastry, Puddings, Preserves, Pickles, Fricassees, Ragouts, Soups, Sauces, Jellies, Tarts, Cakes, Creams, Custards, Candies, Dry'd Fruits, Sweetmeats, Made Wines, Cordials, And Distillery. To which are annexed, the art of carving; and the Terms used for cutting up various Things; and the polite and easy Manner of doing the Honotors of the Table: The whole Practice of Pickling and Preserving: And of preparing made Wines, Beer, and Cyder. As also of distilling all the useful Kinds of Cordial and Simple Waters. With the Conduct of a Family in Respect of Health; the Disorders to which they are every Month liable, and the most approved Remedies for each. And a variety of other valuable particulars, necessary to be known in All Families; and nothing inserted but what has been approved by Experience. Also the Ordering of all Kinds of profitable Beasts and Fowls, with respect to their Choice, their Breeding and Feeding; the Diseases to which they are severally liable each Month, and Receipts for their Cure. Together with the Management of the pleasant, profitable, and useful Garden. The Whole embellished with a great Number of curious copper plates, shewing the Manner of Trussing all Kinds of Game, wild and tame Fowls, &c. as also the Order of setting out Tables for Dinners, Suppers, and Grand Entertainments, in a Method never before attempted; and by which even those who cannot read will be able to instruct themselves. / By Mrs. Martha Bradley, late of Bath: Being the Result of upwards of Thirty Years Experience.
Author
  • Bradley, Martha
Published
London : printed for S. Crowder and H. Woodgate, at the Golden Ball in Paternoster Row, [1760?]
article
  • E-resource
  • Printed resource
Cover image
Author
  • Catholic Truth Society of Ireland (DUBLIN)
Published
[Dublin], [1965-]
1 Holding library
periodical
  • Printed resource
Cover image
Art for every home : Associated American Artists, 1934-2000 / Edited by Elizabeth G. Seaton, Jane Myers, Gail Windisch ; Foreword by Linda Duke ; With contributions by Ellen Paul Denker, Karen J. Herbaugh, Lara Kuykendall, Jane Myers, Bill North, Elizabeth G. Seaton, Susan Teller, Tiffany Elena Washington, Kristina Wilson, Gail Windisch.
ISBN
  • 9780300215793 (hbk.)
Published
Manhattan, Kansas : Marianna Kistler Beach Museum of Art, [2015].
book
  • Printed resource
Cover image
Author
  • Miall, Agnes Mackenzie.
Edition
3rd ed.
Published
London : Pitman, 1942
1 Holding library
book
  • Printed resource
1 Holding library
book
  • Printed resource
Cover image
Author
  • Purcell, Henry, 1659-1695.
Edition
The third edition with large additions; and placed in their several keys according to the order of the gamut.
Published
London : Printed by William Pearson, for S. H. and sold by J. Young, 1721.
1 Holding library
article
  • Printed resource
Cover image
Author
  • Purcell, Henry, 1659-1695.
Published
London : Printed by John Johnson, [1755?].
music score
  • Printed resource
Cover image
The British Housewife: or, the Cook, Housekeeper's and gardiner's Companion. Calculated for the Service both of London and the Country; and directing what is necessary to be done in the Providing for, Conducting, and Managing a Family, throughout the Year. Containing A general Account of fresh Provisions of all Kinds. Of the several foreign Articles for the Tables, pickled, or otherwise preserved; and the different Kinds of Spices, Salts, Sugars, and other Ingrediants used in Pickling and Preserving at Home: shewing what each is, whence it is brought, and what are its Qualities and Uses. Together with the Nature of all Kinds of Foods, and the Method of suiting them to different Constitutions. In the first Number of each Month will be given the Bill of Fare for that whole Month, with the Art of Marketting, and chusing frech Provisions of all Kinds; and the making as well as chusing of Hams, Tongues, and other Store Dishes. Also Directions for plain Roasting and Boiling; and for the Dressing of all Sorts of Made Dishes in various Tastes; and the preparing the Desert in all its Articles. Containing a greater Variety than was ever before publish'd, of the most Elegant, yet least Expensive Receipts in Cookery, Pastry, Puddings, Preserves, Pickles, Fricasees, Ragouts, Soops, Sauces, Jellies, Tarts, Cakes, Creams, Custards, Candies, Dry's Fruits, Sweetmeats, Made Wines, Cordials, And Distillery. The Art of Carving; and the Terms used for cutting up various Things: and the polite and easy Manner of doing the Honours of the Table. The whole Practice of Pickling and Preserving: And of preparing made Wines, Beer and Cyder. As also of distilling all the useful Kinds of Cordial and Simple Waters. With the Conduct of a Family in Respect of Health; the Disorders to which they are every month liable, and the most approved Remedies for each. With a Variety of other valuable Particulars, necessary to be known in All Families; and nothing inserted but what has been approved by Experience. The whole embellished with a great Number of curious Copper Plates, shewing the Manner of Trussing all Kinds of Game, wild and tame Fowls, &c. as also the Order of setting out Tables for Dinners, Suppers, and Grand Entertainments, in a Method never before attempted; and by which even those who cannot read will be able to instruct themselves. Also the Ordering of all Kinids of profitable Beasts and Fowls, with respect to their Choice, their Breeding and Feedingl the Diseases to which they are severally liable that Month, and Receipts for their Cure. Together with the Management of the pleasant, profitable, and useful Garden. By Mrs. Marhta Bradley, late of Bath: being the Result of upwards of Thirty Years Experience. The whole (which is deduced from Practice) compleating the careful Reader, from the highest to the lowest Degree, in every Article of English Housewifery. In this work the whole Art of Cookery is render'd so easy that it will be sifficient alone to qualify any Person that can read, to be a Cook in middling, and the best Families, without any other Instruction whatsoever.
Author
  • Bradley, Martha.
Published
[London : Printed for S. Crowder and H. Woodgate, at the Golden Ball in Paternoster Row, 1760?].
book
  • Printed resource
Cover image
Author
  • Purcell, Henry, 1659-1695.
Published
London : Printed for I. Walsh, [1745].
1 Holding library
article
  • Printed resource
Cover image
Published
London, [1887-95]
1 Holding library
periodical
  • Printed resource

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